Reduce. Reuse. Recycle. I think we have the third R done really well in NZ. With the large recycling bins available to households, clear labeling of what can be recycled and ease of sorting, it has been really easy to form the mindset and habit of recycling everything we can. With reuse, there are plenty…
Category: Experiences
Kohu Road – creamiest dairy-free coconut ice cream
If I am going to indulge in a treat, my motto is to go for the best that I can afford. I reckon if I am going to use up my calorie quota on ice cream, it should be an indulgent experience in itself. One of my favourite is Kohu Road, artisan ice cream made locally,…
Dr Feelgood: Humble beginnings
Have you ever wondered how the ice pop brand “Dr Feelgood” came to be? We certainly have. Imagine our excitement when we were invited to tour their workplace and see the operations of the humble ice pop brand that launched into the food scene two and a half years ago. As we drove down the…
The Auckland Food Show 2017 experience
Every year from the beginning of July, I countdown to THE foodie event of the year in Auckland: the Food Show. It’s a time to see my favourite brands, check out new products and ogle at the increasingly high standards of design and artwork on products. This year was no different, if not better. I went…
Perfect scrambled eggs
As a child, I very much disliked scrambled eggs. I think I decided this in association with the airplane breakfast smells, which was very disagreeable with my stomach. So attached was I to this memory, I decidedly refused to cook or order it throughout the years. I didn’t see a need to change. In 2016…
hopes.dreams.aspirations 