Realised our classic butter cookies was still in draft and not published on the blog so I had to quickly remedy that!! What makes these outstanding is the perfect ratio of sugar, butter, and flour. This recipe serves well as a base for other flavour additions, like: Cocoa – go with 30% black and 70%…
Category: Lunchbox ideas
Lemon Madeleines with Raspberry Chocolate
It just dawned on me while lying in bed this morning, lost in my own wonders of possibilities – usually about recipe ideas and planning how to bring such dreams to life – that there is a link between my affinity for cute bite-sized eats and my Mediator personality. Ah ahem, yes there is a…
Soufflé Pancake
Fluffy soufflé pancakes for a leisurely L3 Sunday paired with whipped maple butter for a dreamy breakfast. #soufflé #pancakes #sundaybreakfast Ingredients Yolk batter 2 egg yolks (38g) 25g (2 Tbsp) caster sugar 60g (4 Tbsp) Lewis Road Creamery A2 milk 60g (6 Tbsp) flour 2g (1/2 tsp) baking powder Egg white mixture 5 egg whites…
Marinated Ramen Eggs – Ajitsuke Tamago
An essential topping for our Cha Shu Ramen is our “7-minute egg”: soft-boiled and marinated (Ajitsuke Tamago). Creamy and runny, the yolk should glisten enticingly when you slice through the marinated egg. Super versatile, other than serving as a topping on ramen, we have it as a side dish for meals too. When I’m making…
Biscoff Blondie Slice with Burnt Butter Ice Cream
Sometimes all you need is a slice of nutty, buttery, chewy and fudgey baking to brighten up your day. In our case, Lockdown 4.0 has intensified this need and I wanted to make something quick but new at the same time. Our criteria: • nutty, buttery and caramely• soft and chewy• using what we’ve got•…
hopes.dreams.aspirations 