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Violet macarons with chocolate Frangelico ganache

Right I’m in a roll here – making dainty little macarons that is. What favour should I try out now? Salted caramel? Coffee chocolate? Green tea and red bean? Hm green tea sounds good! I ask Jacqueline, my 3.5 year old daughter, ‘what colour macarons should we make ?’ Knowing her favourite colour is green,…

Kitchen adventures

Chocolate macarons I’ve been hit by the macaron fever ( thanks to Masterchef Australia) and had been making these for a few months now. Only recently did I pluck up the courage to try the Italian method, as I was a bit put off by the extra step and equipment required over the French method….

New beginings

Often people set themselves new year’s resolution early on in the year. Usually as a result of too much to drink, to eat, work, party etc. Seldom do they start one after the second month of the year, and I think I’ve just snuck in by writing a post on the last day in February…